Creamy Banana Matcha Iced Latte

Cook Time 15 minutes

Servings 4

Ingredients

1 cup frozen banana chunks

¾ cup milk of your choice

2 tbsp maple syrup

Pinch cinnamon

½ tsp matcha powder

250ml boiling water

Ice cubes

Method

Place the banana, milk, maple syrup and cinnamon in a blend and blend until smooth and thick.

Whisk the matcha powder with boiling water. Cool it down with a few ice cubes.

Pour the banana mixture into glasses, add a few more ice cubes and top with the matcha tea. Stir a little and serve with a straw.